Cybersecurity for food & beverage businesses is critical for protecting sensitive data, maintaining operational integrity, and maintaining compliance with regulations. By implementing comprehensive cybersecurity strategies, businesses can mitigate risks, safeguard their assets, and build trust with customers and stakeholders.

Join us for our webcast, Navigate Cybersecurity for Food & Beverage with Confidence. As the industry embraces digital transformation, prioritizing cybersecurity is essential for ensuring the sustainability and resilience of food & beverage operations.

Bryan Schader, CISSP, CISA, CCSFP, CHQP, Partner, Moss Adams

Bryan leads the firm’s Cybersecurity Consulting Services and has worked in public accounting, supporting security audits and consulting since 2008. His focus is driving integration across cybersecurity compliance engagements including ISO 27001, payment card industry (PCI), FedRAMP, SOC, and HITRUST.

He works primarily in the technology industry, supporting SaaS companies of all sizes.

Kjord Rovang, CPA, Senior Manager, Moss Adams

Kjord has practiced public accounting since 2012. He provides corporate audit, review, and compilation services for clients in the manufacturing and consumer products and food & beverage industries.

Kjord specializes in financial reporting and assurance services for middle-market clients that are family-owned, closely held, and institutionally funded.