Cameron has practiced public accounting since 2017, with a focus on assisting food and beverage companies with tax services and tax planning. He’s well versed in industry-specific tax credits and incentives within the beverage and seafood space.

Cameron also has experience working as a commercial fisherman. His knowledge and experience have proven to be an additional asset on food and beverage related engagements, and he’s active in the Northwest Fisheries Association.

• Member, American Institute of Certified Public Accountants

• BA, accounting, Western Washington University
• BA, financial economics, Western Washington University
• MPAcc, Western Washington University